By -Vaidya (Dr) Mahesh Sabade
Immunity as per Ayurveda’s principles is a comprehensive term. It can be primarily seen as the disease resistance capacity. In the COVID-19 pandemic, the word immunity has gained importance and so here are the methods that can help improve immunity.
Immunity can be enhanced with some healthy measures, though it’s not a quick action. However, by refraining from certain unhealthy activities, one can surely maintain immunity.
To begin with, it is important to understand what Ayurveda understands by immunity – Let me tell you that Ayurveda is a system that was developed thousands of years ago and for the same reason, Ayurveda has its own terminology and ways to understanding the human body. It is a completely different paradigm based on ancient Indian scientific prowess such as Veda.
According to Ayurveda, there are a few factors that play a major role in building immunity and they are dosha (loosely translated as biological humour), dhatu (tissues), mala (wastes) and your mind. Dosha (Vata, Pitta and Kapha) is a concept that helps in performing all the bodily functions but, any imbalance in dosha would lead to disruption in the body physiology by afflicting the healthy tissues. Our lifestyle, diet and behaviour have a strong influence on dosha. By following a healthy pattern of lifestyle, one can keep these doshas under control and help in keeping the diseases away.
Similar to dosha, there are tissues inside the body that actively play an important role in body physiology. They are blood, muscles, fat, bones, nervous tissue etc. Their proper health and subsequently impeccable performance are other factors that can help in keeping diseases away. Their proper replenishment and healing of their weaknesses if any, becomes a crucial step in building immunity.
Along the same lines, mala or the wastes (faeces, urine and sweat) have to be channelized in the healthiest manner. This is dependent on the health status of dosha, dhatu and most importantly, your digestive capacity and metabolism. That is the reason why having healthy digestion is so important in building immunity.
Ayurveda is a system that strongly believes that the body and the mind are well interconnected and either of them can have an impact on the other. Keeping this principle in mind, it is equally important to have a healthy state of mind and a balanced state of senses so as to keep doing healthy actions; following a healthy lifestyle; staying away from vices/ addictions etc.
In congruence with the above principles, we can inculcate following habits in our lifestyle and that can help us in building immunity in a healthier way.
Correcting the imbalances or sub-clinical conditions that one already has is necessary and on top of that building strength in tissues is very helpful.
For supporting and enhancing immunity –
Staying up at night and getting up late in the morning can have a disruptive effect and creates an imbalance in dosha. It is conducive to health to rise with the Sun or at least as early as possible.
Staying away from spicy, pungent, hot food, controlling the consumption of alcohol, and staying away from food that can aggravate Kapha dosha such as yogurt (not all dairy), black gram etc. are supportive. Along the same lines, cold food, cold beverages in excessive quantity, ice creams etc. can aggravate Kapha in the body.
The use of ghee, milk, nuts, black raisins, and wheat as per the digestive capacity can be helpful to build strength in tissues.
Regular physical activity and primarily Yoga will be a great support for the body as well as the mind. From an ayurvedic point of view, Surya-Namaskar can be a great way to build immunity by supporting the metabolism and alleviation of dosha (in an aggravated state and can be equated to toxins) from the body.
All the supportive measures that we incorporate into our lifestyle, should ensure their proper digestion. This can be assessed by observing the tongue. A clear tongue indicates healthy digestion. In support of digestion, either fresh or dry ginger can be used with a spoonful of honey. The quantity can be one-fourth of a teaspoon per day.
In the common spices, turmeric is a great source of health. It can be part of your diet in cooking or can be taken with milk. Ayurveda does not recommend having black pepper with turmeric as both the spices possess opposite actions. The use of cardamom, fennel seeds, and coriander seeds in moderation can be supportive in keeping the inner environment healthy and thus maintaining and building immunity.
As a part of ayurvedic formulations, Chyavanprash is a brilliant support to maintain health and building immunity. It can be consumed on a daily basis roughly 1 to 3 teaspoons once a day. These ayurvedic formulations that help in building immunity are termed Rasayana.
Concerns about immunity –
Overactive immunity is a big concern as it may lead to auto-immune disorders. It is important to understand that such conditions are specific pathogeneses and not created just by replenishing the tissues. Such conditions should not get triggered with ayurvedic immunity-building herbs/food items (Rasayana).
The ayurvedic approach to treatment in most conditions is ‘Srotoniyaman’. This is a Sanskrit term which means regulation of a particular channel/organ/system.
The use of ayurvedic immunity-building herbs/measures has not shown any kind of adverse reaction as they are immune modulators in their actions. Chyavanprash, Haritaki, and other/similar dietary supports are excellent examples that are recommended to have throughout the year.
Thank you.
Vaidya (Dr) Mahesh Sabade
MD Ayurveda
Pune, India